Sunday 4 March 2012

Come on Spring!

 Although I've found it a lot easier than I thought to eat local, seasonal food, I must admit that at times it gets a bit boring. Around this time of year, there's a bit of a gap in foods that can be farmed in the UK, so the range of food is limited. As much as I like carrots, butternut squash and potatoes, I can't wait for spring to arrive so I can experiement with some different ingredients.

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